Wednesday, June 20, 2012

Hangi day at Tomarata

Last Friday, a handful of willing helpers arrived at Tomarata School to build our Hangi. It was an early start for them , because they had to start the Hangi hours before school started if they wanted to get the Hangi served in time for lunch.

Everyone gathered around the Hangi area to watch the men lift the hot rocks out of the Hangi pit. They were very careful not to burn themselves! The baskets, which were to contain the food, were loaded with Kumara, Potato, Meat of many sorts and even Stuffing.

Once the Hangi was ready, we all knew about it! The smell was mouth-watering, and everyone crowded around the deck to get a look at what we were going to eat, and some people even went up for seconds! 


Everyone thought it was delicious, and we all left with full bellies!


By Rebecca Keven.

1 comment:

  1. I just loved the hangi food, and watching the whole process. As you said, we had some very willing helpers, and are very grateful for their input.
    Mrs Duffin

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